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Vanilla Bean
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Vanilla Bean

We collaborate closely with local farmers to cultivate, harvest, and process the finest vanilla from Indonesia, ensuring it meets the highest global standards before being exported worldwide such as chemical composition, production constraints, and post-harvest practices impacting vanilla quality.

Grown in the country's most fertile regions, our vanilla beans are carefully selected at peak ripeness and undergo a natural sun-drying process to develop their deep aroma and rich flavor. Through meticulous sourcing and sustainable practices, we preserve the authenticity and superior quality of Indonesian vanilla, delivering an exceptional product to buyers around the world.

Vanilla Bean certification
Vanilla Bean certification

Vanilla Bean Specifications

Length (cm)
Longer than 17cm (Grade A)
Vanillin content (%)
1.94% to 2.4%
Moisture content
34.97%
Color
Dark brown to black
Classification
Pure premium quality / Gourmet
Scientific name
Vanilla Planifolia / Bourbon
Quality of production
Organic
Packaging
Available in a 1kg vaccum - packed box

Applications

1
Food and beverage industry
2
Bakery and confectionery
3
Fragrance and cosmetics
4
Pharmaceutical products

Interested in Our Commodities?

Contact us today to discuss your specific requirements and how we can provide the highest quality commodities for your business.